Posts Tagged ‘Michelle Obama’

It’s Time to Un-dumb America

Saturday, December 1st, 2018

By Bob Gaydos

Sarah Palin ... she was the warning .

               Sarah Palin
    … she was the warning

I think Sarah Palin was the canary in the coal mine. We missed the warning.

I’m sitting at the keyboard asking myself when it became OK to be dumb in America. Never mind just dumb. There’s always some of that. In a better, more tolerant, mood, I might call it ill-informed or poorly schooled.

I’m not talking about that and I’m not in a tolerant mood. I’m talking about proudly dumb. Insistently dumb. Scientifically dumb. Historically dumb. Intellectually dumb. Socially dumb. Patriotically dumb. Spiritually dumb. Financially dumb. Ethically dumb. Environmentally dumb. Grammatically dumb. Unhealthfully dumb. Politically dumb. Morally dumb. I-don’t-want-to-hear-it-because-it’s-inconvenient dumb.

Willfully dumb.

Sarah Palin/Donald Trump dumb.

The planet is on schedule to destruct by the end of the century. Eating romaine lettuce anywhere in America right now could kill you. The pretender-in-chief of the United States of America says California could prevent forest fires by raking leaves. He also says it’s OK to tear-gas children across the border in Mexico because the adults who brought them to seek asylum in America are criminals and might not even be their parents and, besides, the Border Patrol used “safe” tear gas. This is supposed to be better than devoting sufficient resources to processing the asylum seekers in an orderly, dare I say, humane manner.

Dumb. And apparently just fine with millions of Americans as long as their kids aren’t the ones being hit with tear gas.

Along with the turkey, I enjoyed a 100 percent organic salad on Thanksgiving (no romaine). I will be upset with myself if every word in this column is not spelled correctly. In many households in this country, these two admissions make me some kind of strange creature, a “libtard,” as the MAGA geniuses on social media put it. Someone to be scorned or mocked.

Why? I mean, why is it a bad thing to eat good food that is free of chemicals or to not want to have spelling or grammatical mistakes in something that carries your name as the author? I get it that on social media the standards are significantly lower, but that isn’t necessarily a good thing when you’re supposed to be making your country great — again, no less.

I’ve been called a lot worse than “Libtard” in my opinion-writing career, so it’s not personal. I just think that letting anything someone misspells, mispunctuates or misquotes pass as acceptable, while it may sound egalitarian, is really a way to lower the bar.

Like when Palin, running for vice president, was asked what newspaper she read and answered, “All of ‘em.” In other words, none of ‘em. She also said she could see Russia from her front porch in Alaska and that gave her foreign policy experience. And she gave this memorable account of Paul Revere’s ride:

“He who warned, uh, the British that they weren’t gonna be takin’ away our arms, uh, by ringing those bells, and um, makin’ sure as he’s riding his horse through town to send those warning shots and bells that we were going to be sure and we were going to be free, and we were going to be armed.”

We escaped Palin, but wound up with Trump.

I get it that some people are just born with more brain power than the rest of us and that not everyone grows up in an environment that encourages learning, curiosity and a willingness to hear new ideas. An environment that makes it OK to say, “I don’t know” without fear of ridicule.

Fear is a powerful force, especially the fear we create in our minds. Donald Trump thrives on it. His entire political philosophy, if he can be said to have one, is based on fear of those who question, those who disagree, those who look, sound or think differently. “Others.”

“They” are coming to take something away from you or to harm you. It’s a fear founded in ignorance. But worse. Trump preys on other people’s fears for his own personal gain — votes, money, prestige, power. It’s always a transaction for him, easily changed for the right (more profitable) counter-offer. And some people choose to believe him in spite of all the evidence to the contrary because they have never learned — are afraid — to say, “Why?” Or, “Are you sure?” Or, “I don’t know.”

For Trump himself, in my humble opinion, the fear is that he will be found out as a fraud and so he must at all times act as if he knows what’s going on. He’s been doing it all his life. It doesn’t even matter if he believes what he says.

Global warming? “I don’t believe it.” He hasn’t got a clue, but all those people who actually studied when they went to college — “The ones who think I’m stupid even though I’m worth billions and they’re not — think it’s real. I’ll show them. I’ll save the coal mines.”

West Virginia goes for Trump. Dumb.

That Thanksgiving salad? I’m not a stickler for organic, but I do like to know the food I eat is safe as well as healthful and delicious. I do think it’s dumb to reject some food out of hand because someone says it’s good for you. Brussels sprouts, for example. Try it. If you don’t like it, at least you have some reason for not eating it other than you think those who do are strange. And strange, by the way, need not be threatening.

Neglecting the safety of our food or failing to teach children about the health benefits of a diet balanced beyond French fries and pizza is dumb. Trump doesn’t care. We should. He exists on ‘burgers and mocked Michelle Obama for trying to make school lunches more healthful. I’d like to think she succeeded, but I’m not sure. As someone who lives in apple country this is hard to say, but I’m pretty sure middle schoolers are still tossing apples in the trash when they leave the lunch room.

OK, this is not a treatise, just a minor rant. I’m probably hungry. But I do think, given all the above, our educators and legislators have a major challenge facing them. The Fox News Generation, fed a daily diet of fear and fiction, may be beyond saving, but there’s still time and hope for the youngsters. Knowledge is power. Our schools need to step up their game. They need to  encourage intellectual curiosity and let students know that it’s OK to know stuff. To know how to tell the difference between real and fake news, for example.

That way they may be able to tell the difference between real and fake candidates for political office, they’ll know the Earth is not flat and, Twitter notwithstanding, spelling is not a function you should leave entirely to your phone.

rjgaydos@gmail.com

It’s a Burger … and So Much More

Saturday, September 2nd, 2017

By Bob Gaydos

The burger that is sweeping the country, apparently. Throw in a side of fries, too. What the heck.

The burger that is sweeping the country, apparently. Throw in a side of fries, too. What the heck.

“Write about something other than him,” my inner voice said.

“Write about something other than him,” she pleaded.

“I’ll try,” I said. “I’ll really try.”

***

… So I was scrolling through my Facebook feed the other night when a photo grabbed my attention and made me stop and look at it more closely. It was a promotion for an eatery in my vicinity and the obvious attempt was to be as mouth-wateringly appetizing as possible. Good idea if you’re selling food.

For me, however, the effect was heart-stoppingly different. The photo was of a burger, but not just any burger. In today’s highly competitive world of restaurants, even a burger has got to be somehow special. Bigger. Untraditional. Jam-packed. For me, this one definitely qualified. In addition to the hefty bun and lots of char-broiled ground beef, it included a slice of cheddar cheese, two slices of bacon, tons of fried onions and — this is what got my attention — a fried egg to top it all off.

Be still my heart, is obviously the response the creators were hoping for. Heart-attack special, I thought. Do people actually eat those things? I wondered. Is the egg really necessary? I asked Google.

Apparently, yes, such burgers are not only eaten. but there is a competition to see who can pile as many calories and as much fat and cholesterol into cheeseburgers and market them as great sources of protein.

I get it. People love it. They eat it up.

Well, some people. People who are concerned that they are overweight, or have high blood pressure, or diabetes, or high cholesterol, or heart disease — which is millions of Americans by the way — are not necessarily enamored of the super burger. Nor are people who are simply interested in living a longer, healthier life. Certainly they don’t make these burgers a regular part of their diet.

Again, what struck me was the fact that this burger was apparently not so special in that lots of food establishments — fast and not-so-fast food — offer some variation of the heart-stopper. A lot of Americans do eat this way fairly regularly. Even as the fast-food giants scramble to put more healthful-sounding (if not actually healthful) items on their menus, the kitchen-sink burger reigns supreme and lean (as in meat) is mean. Fat’s still where it’s at.

Listen, what you eat is your business and nobody likes a know-it-all or scold, especially when it comes to food. I don’t expect to change anybody’s diet by pointing out that the federal government’s 2015-2020 Dietary Guidelines for Americans recommend keeping your body’s cholesterol levels low by eating as little dietary cholesterol as possible. There are no limits, true, but the body makes its own cholesterol and doesn’t need help from such foods as red meat, egg yolks, dairy products, butter. Overdone, they tend to clog things (arteries) up. The guidelines also suggest you really want to limit your sodium intake, eat very little in the way of added sugars and saturated fats (regular ground beef, baked goods, cheese, pizza, French fries, ice cream) and no trans fats (baked goods, fried foods, packaged foods).

That’s pretty much your whole diet, right? It used to be mine. But, as I said, it’s your choice. I chose a few years ago — after a warning about being overweight and having high cholesterol and blood sugar counts — to pretty much eliminate red meat from my diet and to significantly reduce sugar (which figures in cholesterol and heart disease problems as well as diabetes), salt and unhealthy fats from my diet. I had help making that decision.

I cheat only rarely, have lost significant weight and — other than some bones broken in a recent auto accident — am in pretty good health for a 76-year-old. I do not deprive myself of foods I love that aren’t going to wreak havoc on my body. I also don’t drink alcohol or smoke.

So what’s the point of living, you ask, if you can’t have a few beers and polish off a half-pound of beef dripping with bacon grease and cheese, topped with salt and ketchup (sugar) and a fried egg?

For me, I guess living is the point. If I knew that all of that stuff would not do any noticeable harm to my health, I’d probably indulge more. But they will, so I don’t. As a result, I get to keep doing what I enjoy — writing —  hopefully without becoming a burden on others. I believe if the body stays healthy so does the mind. It’s a package deal.

The healthy mind part, to me, includes not dismissing out of hand any scientific information just because it doesn’t fit with my preferred view of the world. In addition to the epidemic of obesity in America, there is also a rising addiction, I believe, to willful ignorance: Science is wrong, the willfully ignorant say. Doctors are wrong. Historians are wrong. Nutritionists are wrong. Teachers are wrong. Journalists are wrong. Everyone who upsets my apple cart is wrong and I have a right to my opinion.

So, my opinion: The Earth is round, human behavior has caused significant warming of the planet’s temperature and indulging in an unhealthy diet out of some perverse notion that eating healthfully is some elitist plot is not just your personal opinion if it affects me. The cost of medical care and health insurance rise as our national health profile falls. As we neglect our bodies by rejecting science, so do we neglect our minds. As a nation, we become lazy, mentally as well as physically. 

That’s why it’s important to us as a nation to pass along sound, scientifically proven advice to our children on living a healthful — perhaps happy and productive — life. Even such a small example as former First Lady Michelle Obama’s initiative for more healthful school lunches is helpful. The Healthy, Hunger-Free Kids Act took effect in 2010 and has been the source of controversy from the beginning. Among other things, it calls for more fruits and vegetables and less salt in school lunches.

It’s a simple way of teaching young people how to enjoy eating a more healthful diet. Since adults’ choices generally become their children’s choices, the national obesity issue does not involve just adults. So I was disappointed, on checking, to note that this year the rules for healthful school lunches have essentially been abandoned.

Still, I said to myself, there is always the exercise and fitness part of the equation. That’s important to pass on to kids and we have long had JFK’s-inspired President’s Council on Fitness, Sports and Nutrition to set a good example in that regard. The council has typically recommended 150 minutes of moderate aerobic activity or 75 minutes of vigorous aerobic activity every week. Keep those bodies moving, kids.

I visited that government site, which contains plenty of good information on living a healthy lifestyle. I was pleased to note that it encourages Americans to “follow a healthy eating pattern across the lifespan” and to support such patterns for everyone.

Great, I said. What else might the council have on its agenda? I wondered. And who’s on the council, anyway, I also wondered, remembering that Arnold Schwarzenegger, former Mr. Universe, California governor and Terminator is a former chairman.

Here’s what I found under the “Meet The Council” heading on the web site: “The President’s Council engages, educates, and empowers all Americans to adopt a healthy lifestyle that includes regular physical activity and good nutrition. The President’s Council is made up of athletes, chefs, physicians, fitness professionals, and educators who are appointed by the President and serve in an advisory capacity through the Secretary of Health and Human Services.

“Council Co-Chairs — To Be Announced …

“Council Members — To Be Announced …’’

There is no council.

Like I said, folks, it’s your choice. You’re on your own.

But at least I didn’t write about him.

rjgaydos@gmail.com